About Us at Seasonal Souvenirs

Making our dream a reality

(This website is owned & managed by Seasonal Souvenirs Pvt Ltd)

Seasonal Souvenirs as a brand, was started to give the authentic taste of what we believe reminds us of home. Pickles were the inspiration since we were tired of eating big-brand generic pickles and wanted to use ingredients that reminded us of home rather than a single flavor in our goods. On noticing a positive response to our pickles, we realized that pickles are not the only product but ready to cook – a variety of masalas and sauces had the same flavor saturation. We began with a solid endeavor and as of now, we have 40+ types of Pickles and Masalas with ingredients sourced from across the country to keep the flavor accurate to the regions of our country.

As the idea grew we looked back into our family history of farming and realized that there is a huge market for organic pulses, grains, sugar varieties, and teas. So we branched out in sourcing, growing, and collaborating with farmers across the country, to help us with this initiative. We knew that along with this, we would need a place that could narrate our story accurately. Thus, we started a brand under the company banner called Soul Feed – the restaurant chain we hope to slowly expand and showcase our line of products along with it. This journey is long and we hope you come along with us and enjoy the wholesome food and life choices we provide you with in this endeavor

About the founder (Archana Singh)

Archana’s journey into the world of organic food started at a very early age, originally from Uttar Pradesh she had seen her mother’s kitchen as a haven of rich aromas and vibrant colors, where every dish told a story of tradition and love. She cherished those days spent by her mother’s side, watching her blend spices, chop vegetables, and create mouthwatering pickles that would tingle the taste buds and evoke nostalgia with each bite.

As years passed, Archana moved to Hyderabad and built a reputation as a skilled cook spread far and wide. Her old and new friends often requested her signature dishes and pickles and often remarked that her pickles and spices held the essence of family bonds and traditions.

Yet, despite her culinary success, she couldn’t shake the longing for her mother’s pickles and spices and soon realized that the flavors of her childhood were fading from her memory. She yearned to share her mother’s legacy with the world.

In 2020, she had an epiphany that led her to open her own brand of organic pickles and spices, each blend carefully crafted to carry the flavors of her mother’s kitchen.

With unwavering determination, she embarked on her entrepreneurial journey and tirelessly researched organic farming practices so that she could source the finest ingredients to create her pickles and spice blends. Every recipe is infused with the memories of her mother’s kitchen, and each jar bore the label ‘Seasonal Souvenirs’ supporting that there is a pickle for every season.

For her, it isn’t just about the products; it is about the stories, memories, and emotions poured into every jar. As business flourishes she knows that her mother’s legacy would live on, carried forward by the love and passion she infused into every jar of pickles and spices she created.